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There’s a Hummus Among Us

Sprouting grains and beans is a fun thing I’ve started doing recently because, apparently, I do not have enough work to do. Kidding! Sprouting is really easy and the nutritional payoff is more than worth the tiny investment of time and care. Also, it’s kind of like having a little garden in your kitchen. A little stinky garden, but hey smell is temporary. Related: that is also how I make it though certain parts of DC.

My Stinky Little Garden

 My current sprouting fad is chickpeas and, … Continue Reading